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Basic PizzaCrust
Print as: 3x5 Recipe Card 4x6 Recipe Card Full Page Home > Pizza > Crust Basic PizzaCrust. Yields: 3 pounds of Dough Ingredients:

Creating Perfect PizzaCrust
Creating Perfect PizzaCrust Thin or thick, crisp or chewy -- it's all in how you treat the dough by Gay Chanler. Three crust styles, same dough.

All Recipes | Bread | PizzaCrust I
Your bread machine prepares this classic dough, with olive oil lending an authenticity to the chewy crust. Just pat this great dough into your pizza...